Evans Engineering, Inc. has provided professional services for both site and structural design for over 20 years for the West Hershey Facility. The original design in 1992 included site development plans, rail service design and Highway Occupancy Permits for a 160,000 square-foot chocolate production facility situated on approximately 195 acres. Additionally, in 2002 a warehouse expansion of 78,720 square-feet was added to the facility that included design for the site, stormwater management and erosion and sediment pollution control.
Evans Engineering, Inc. has provided professional services for both site and structural design for over 10 years for Hershey’s Chocolate World Facility. In 2000, EEI provided professional services for a 13,100+ square foot building addition which resulted in the preparation of land development plans. In 2009, EEI developed site plans for the “Create Your Own Chocolate Bar” building expansion.
In 2000 Evans Engineering, Inc. provided site services for a subdivision and land development for a 1.3 million sf regional warehouse and distribution center. In 2008 EEI was involved in site and structural aspects of a 85,000 sf expansion of the warehouse and a 480 sf welcome center.